Mar 05

Strawberry Pudding

Strawberry pudding


  • 250 g fresh strawberries + strawberry for topping
  • 200 grams yogurt flavored strawberry
  • 200 ml fresh milk
  • 2 tbsp granulated sugar
  • 1 tablespoon powdered gelatin
  • 100 ml hot water
  • Cream for topping


How To Make:

  1. With a blender, mash strawberries, yogurt, milk, and sugar until smooth and dissolve
  2. Dissolve the gelatin powder with hot water in a cup
  3. Combine gelatin liquid, then blend again until mixture blends pudding
  4. Pour in glasses, and store it in the refrigerator until congealed
  5. Ornamental pudding with cream and strawberries